Department for Transport
 
 

Maritime Labour Convention, 2006

Title 3 : Accommodation, Recreational Facilities, Food & Catering

    

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MLC FAQ  

This page sets out current MCA thinking on what UK shipowners will need to do to comply with the revised UK legislation being prepared in anticipation of the UK ratifying the MLC, 2006.

These draft proposals have been discussed and agreed with the Tripartite Working Group (consisting of UK seafarer, shipowner and government representatives) which is advising the MCA on implementation of the Convention.

The purpose of disclosing the draft proposals at this stage is to assist owners of UK ships in their preparations for the MLC coming into force internationally. However, the legislative changes referred to on this page have not yet been made, and public consultation on them has yet to be carried out.

Accordingly the draft proposals set out here must not be regarded as final or certain, and shipowners should check final regulations and guidance when issued to identify any changes.

For up-to-date information on the status of legislative changes associated with MLC implementation, check this page regularly.

  Please Note: In due course this webpage will be populated with the Regulations and associated M Notices bringing in the respective parts of the MLC following public consultation and publication. (If currently being consulted on; this webpage will be annotated accordingly and a link provided to re-direct you to the consultation documents)

 

Cooks in the kitchen    

  

3.1 Crew Accommodation and Recreational Facilities

3.2 Food & Catering

   

   

CREW ACCOMMODATION & RECREATIONAL FACILITIES

Purpose: To ensure that seafarers have decent accommodation and recreational facilities on board

Regulations

M Notices

Additional Information / Guidance

Merchant Shipping Crew Accommodation - Transitional Arrangements

Accommodation and Recreational Facilities - Vessels of less than 200GT [built on or after the date of the MLC coming into force]

FOOD & CATERING

Purpose: To ensure that seafarers have access to good quality food and drinking water provided under regulated hygienic conditions

Regulations

M Notices

MGN 397 - Guidelines for the provision of Food and Fresh Water on Merchant Ships and Fishing Vessels

Additional Information / Guidance